Banana Cake

11 ingredients
9 steps

Ingredients

  • 2 1/2 c. sifted cake flour
  • 1 2/3 c. sugar
  • 1 1/4 tsp. baking powder
  • 1 1/4 tsp. baking soda
  • 1 tsp. salt
  • 2/3 c. butter
  • 2/3 c. buttermilk
  • 1 1/4 c. mashed bananas
  • 3 eggs
  • 2/3 c. chopped pecans
  • butter frosting

Directions

  1. 1
    Combine flour, sugar, baking powder, baking soda and salt. Blend in butter, 1/2 cup buttermilk and mashed bananas.
  2. 2
    Beat for 3 minutes.
  3. 3
    Add eggs and remaining buttermilk.
  4. 4
    Beat for 3 minutes.
  5. 5
    Stir in pecans.
  6. 6
    Pour batter into greased and floured 13 x 9-inch pan.
  7. 7
    Bake at 350° for 45 to 50 minutes.
  8. 8
    Cool and place cake on serving platter.
  9. 9
    Spread the butter frosting on top and sides of the cake.

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