Banana "Canoes"

Directions

1. 1
   Prepare pudding as directed on pkg.
2. 2
   Cut each unpeeled banana in half lengthwise, being careful to not cut all the way through to bottom peel.
3. 3
   Place 1 banana, peel side down, in each of 4 dessert dishes.
4. 4
   Spoon 1/2 cup of the pudding down the centre of each banana.
5. 5
   Top each with 1 Tbsp.
6. 6
   of the whipped topping and 2 cookies.
7. 7
   Serve with a spoon for a paddle.