Banana Cupcakes

7 ingredients
4 steps

Ingredients

  • 1 1/3 c. self-rising flour
  • 1 c. sugar
  • 4 Tbsp. buttermilk
  • 1 c. pecans
  • 1/3 c. oil
  • 2 bananas
  • 1 tsp. vanilla

Directions

  1. 1
    Mix oil and sugar in a small bowl.
  2. 2
    Mash the bananas.
  3. 3
    Mix bananas with sugar and oil. Add flour and nuts which have been dusted with a teaspoon of flour.
  4. 4
    Bake at 350° for 25 to 35 minutes. Bake in cupcake pans.

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