Banana Nut Bread

Directions

1. 1
   Cream butter and sugar until creamy.
2. 2
   Add eggs one at a time, beating between each addition.
3. 3
   Beat well.
4. 4
   Add bananas and nuts. Stir in flour and soda.
5. 5
   Pour into a greased loaf pan and bake at 350° for 45 minutes or until a toothpick inserted in the middle comes out clean.
6. 6
   Wrap in foil; store in fridge overnight.