Banana Nut Bread

Directions

1. 1
   Cream butter and sugar.
2. 2
   Add eggs.
3. 3
   Add flour and milk alternately, beginning and ending with flour.
4. 4
   Stir in nuts and bananas.
5. 5
   Use 1 cup bananas for drier bread or 1 1/2 cups for moist bread.
6. 6
   Add vanilla.
7. 7
   Pour into greased and floured loaf pan.
8. 8
   Bake at 350° for 50 minutes (may take longer for moister bread).
9. 9
   Yields 1 loaf.