Banana Nut Bread
11 ingredients
7 steps
Ingredients
- 2/3 c. butter or margarine
- 2 eggs, separated
- 1 1/2 c. pecans
- 1 1/2 c. flour
- 1/4 tsp. salt
- 1/2 tsp. vanilla
- 1 c. sugar
- 3 small, ripe bananas, mashed
- 1 tsp. baking soda
- 4 Tbsp. sour cream
- 1/4 tsp. cinnamon
Directions
-
1Cream the butter and sugar.
-
2Add beaten egg yolks and mashed bananas.
-
3Sift together and blend the flour, soda and salt.
-
4Add these slowly to banana mixture.
-
5Add sour cream, vanilla, nuts and cinnamon.
-
6Fold in beaten egg whites.
-
7Bake in 2 lightly-greased 8 x 4 x 3-inch loaf pans at 350° for 1 hour.
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