Banana Nut Ring

Directions

1. 1
   Dissolve Jello in boiling water Drain pineapple, measuring syrup (juice).
2. 2
   Add cold water to juice to make 1 1/2 cup; add to Jello.
3. 3
   Chill until very thick.
4. 4
   Fold in pecans and bananas.
5. 5
   Pour into 1 1/2 quart ring mold.
6. 6
   Chill until firm.
7. 7
   Prepare dream whip (thaw Cool Whip) as package directs.
8. 8
   Fold in drained pineapple.
9. 9
   Chill.
10. 10
    To serve, unmold ring and spoon pineapple mixture into center.
11. 11
    Garnish with quartered maraschino cherries.