Banana Pound Cake

4 ingredients
6 steps

Ingredients

  • 1 (16 ounce) box poundcake mix (Betty Crocker brand recommended)
  • 3 large bananas, peeled and mashed
  • 2 large eggs
  • 1/3 cup milk

Directions

  1. 1
    Preheat oven to 350 deg. Grease two loaf pans or a 9x13 inch pan.
  2. 2
    Mix all ingredients together, beating for about three or four minutes until thoroughly mixed. Pour into greased pan.
  3. 3
    Bake until done, about 40-45 minutes for large pan, perhaps 35 minutes for loaf pans.
  4. 4
    Cool pan on wire rack for 10 minutes, turn out and cool completely.
  5. 5
    Note1: I've also mixed in a cup or so of chopped walnuts or pecans.
  6. 6
    Note2: I've never put on icing, but a glaze or a dusting of powdered sugar would be nice.

Products Matching These Ingredients

More Recipes to Try