Banana Pudding

8 ingredients
5 steps

Ingredients

  • 1 tbsp. flour
  • 3/4 c. sugar
  • 1 1/2 c. scalded milk
  • 1 egg beater
  • 1 tsp. vanilla
  • 1/3 stick margarine
  • 3 to 4 ripe bananas
  • vanilla wafers

Directions

  1. 1
    Combine flour and sugar then add to scalded milk and cook over low heat.
  2. 2
    Add some hot mixture to egg then add to mixture. Cook over low heat until thick.
  3. 3
    Stir constantly so it will not lump. Stir in vanilla and margarine.
  4. 4
    Layer with bananas and vanilla wafers.
  5. 5
    Crumble some vanilla wafers on top.

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