Banana Pudding

6 ingredients
8 steps

Ingredients

  • 3 small pkg. instant banana pudding
  • 1 (8 oz.) sour cream
  • 8 large bananas
  • 6 c. cold milk
  • 1 (12 oz.) Cool Whip
  • 1 large box Nilla vanilla wafers

Directions

  1. 1
    Mix pudding and milk together in large mixer bowl.
  2. 2
    Beat at low speed on mixer for 2 minutes.
  3. 3
    Add sour cream and Cool Whip.
  4. 4
    Mix well.
  5. 5
    Put in refrigerator for a few minutes while peeling bananas. Alternate layers of pudding, bananas and vanilla wafers.
  6. 6
    Keep in refrigerator.
  7. 7
    Makes 1 (3-quart) and 1 (2-quart) dish.
  8. 8
    Can make half, if desired.

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