Banana Pudding

8 ingredients
4 steps

Ingredients

  • 3 eggs, separated
  • 2 Tbsp. flour (rounded)
  • 1 c. sugar
  • 1/2 tsp. vanilla
  • 2 c. milk
  • 2 Tbsp. oleo
  • bananas
  • vanilla wafers

Directions

  1. 1
    Cook egg yolks, milk, flour, sugar, oleo and vanilla in double boiler until thick.
  2. 2
    Fold into this mixture the 3 egg whites that have been stiffly beaten.
  3. 3
    Line casserole with vanilla wafers, then layer of bananas, then pudding; repeat until all ingredients are used.
  4. 4
    Place wafers on top of last layer of pudding.

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