Banana Pudding

6 ingredients
5 steps

Ingredients

  • 1 (8 oz.) carton sour cream
  • 1 (12 oz.) carton Cool Whip, thawed
  • 2 (3 1/2 oz.) boxes French vanilla instant pudding
  • 2 boxes vanilla wafers
  • 5 c. milk
  • 8 bananas

Directions

  1. 1
    Mix pudding and milk as directed on package.
  2. 2
    Stir in thawed Cool Whip and sour cream.
  3. 3
    Layer sliced bananas, pudding mixture and vanilla wafers.
  4. 4
    Repeat.
  5. 5
    Put in a 13 1/2 x 9-inch dish. Chill and serve.

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