Banana Pudding

7 ingredients
5 steps

Ingredients

  • 2 (3 oz.) pkg. instant vanilla pudding
  • 4 c. milk
  • 1 tsp. vanilla
  • 1 can Eagle Brand milk
  • 1 (9 oz.) carton Cool Whip
  • 5 or 6 large bananas
  • 1 (16 oz.) box vanilla wafers

Directions

  1. 1
    Mix with mixer, vanilla pudding and milk until thick.
  2. 2
    Add vanilla; blend in Eagle Brand milk and Cool Whip.
  3. 3
    In a large bowl, place a layer of crushed vanilla wafers; add a layer of sliced bananas.
  4. 4
    Next, pour some of pudding mixture on top. Repeat layers until all is used.
  5. 5
    Sprinkle crushed wafers on top. Chill well before serving.

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