Banana Pudding

Directions

1. 1
   Beat eggs.
2. 2
   Add milk, 1 1/2 cups sugar and the salt.
3. 3
   When this mixture is hot, add remaining sugar, mixed with flour.
4. 4
   Cook until thick.
5. 5
   Place half of mixture in bowl.
6. 6
   Top with bananas and wafers.
7. 7
   Repeat.
8. 8
   Yields 6 or 8 servings.