Banana Pudding
10 ingredients
6 steps
Ingredients
- 1 c. sugar
- 1/3 c. flour
- pinch of salt
- 4 c. milk
- 4 eggs, separated
- 2 Tbsp. margarine
- 2 tsp. vanilla
- 10 oz. vanilla wafers
- 4 or 5 bananas
- 3 Tbsp. sugar
Directions
-
1Combine 1 cup sugar, flour and salt in a large saucepan.
-
2Blend in 2 cups of the milk.
-
3Heat over moderate heat, stirring often to prevent scalding.
-
4Beat egg yolks into remaining 2 cups of milk and stir into hot milk mixture.
-
5Cook and stir until mixture thickens. Add margarine and vanilla.
-
6Cool completely.
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