Banana Pudding

6 ingredients
8 steps

Ingredients

  • vanilla wafers
  • bananas
  • 1 large box vanilla instant pudding
  • 1 3/4 c. milk
  • 1 can Eagle Brand milk
  • 2 (8 oz.) bowls Cool Whip

Directions

  1. 1
    Line a 9 x 13-inch pan with vanilla wafers.
  2. 2
    Put bananas on top.
  3. 3
    Mix pudding with 1 3/4 cups milk.
  4. 4
    Add 1 can Eagle Brand milk.
  5. 5
    Stir in Cool Whip.
  6. 6
    Spread mixture on top of wafers and bananas.
  7. 7
    Top with another 8 ounce bowl of Cool Whip.
  8. 8
    Chill!

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