Banana Split Cake

8 ingredients
7 steps

Ingredients

  • 2 c. graham cracker crumbs
  • 1 stick oleomargarine
  • 2 eggs, well beaten
  • 2 c. confectioners sugar
  • 1 stick margarine
  • 11 oz. can crushed pineapple, drained
  • 3 bananas, sliced
  • 1 large Cool Whip

Directions

  1. 1
    1st Layer:
  2. 2
    Mix graham crackers and oleo.
  3. 3
    Spread in 9 x 13-inch pan.
  4. 4
    Mix eggs, confectioners sugar and margarine and spread over bottom layer.
  5. 5
    Add drained pineapple over 2nd layer. Add bananas and Cool Whip over pineapple.
  6. 6
    Cover with walnuts, cherries and coconut.
  7. 7
    Refrigerate for 12 hours.

Products Matching These Ingredients

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6 British Large Eggs

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