Banana Split Cake
11 ingredients
7 steps
Ingredients
- 1 or 2 sticks margarine, melted
- 2 c. graham cracker crumbs
- 2 eggs
- 2 c. powdered sugar
- 7 bananas
- 1 can crushed pineapple, drained
- 1 large Cool Whip
- 2 sticks margarine
- cherries
- Hershey's chocolate syrup
- 3/4 c. pecans
Directions
-
1Line the bottom of 9 x 13-inch pan with crumbs and melted oleo. Mash down evenly.
-
2Beat eggs with sticks of oleo and sugar in electric mixer at least 15 minutes.
-
3Spread over crumb crust and cover with sliced bananas.
-
4Spread drained pineapple over bananas, and cover with Cool Whip.
-
5Sprinkle with pecans and cut-up cherries.
-
6Refrigerate overnight.
-
7Drizzle with chocolate syrup over top.
Products Matching These Ingredients
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