Banana Split Cake

11 ingredients
5 steps

Ingredients

  • 2 c. graham cracker crumbs
  • 1 stick butter, melted
  • 2 c. powdered sugar
  • 2 eggs
  • 1 tsp. vanilla
  • 2 sticks butter
  • 2 c. crushed pineapple
  • 4 bananas
  • 1 qt. Cool Whip
  • 1 c. chopped nuts
  • 1 can cherries (small can)

Directions

  1. 1
    Mix the graham cracker crumbs and melted butter.
  2. 2
    Press in a 9 x 13-inch cake pan. Beat the powdered sugar, eggs, vanilla and 2 sticks butter for 20 minutes. Spread on crumbs.
  3. 3
    Slice bananas lengthwise and place on mixture.
  4. 4
    Spread the pineapple on top of the bananas. Spread the Cool Whip on the pineapple. Sprinkle with nuts on top.
  5. 5
    Add cherries and chill 8 hours.

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