Banana Split Cake

Directions

1. 1
   Mix graham cracker crumbs with 1 stick melted butter.
2. 2
   Put in bottom of greased 9 x 13-inch pan.
3. 3
   Cream together eggs, 2 sticks butter, powdered sugar and vanilla.
4. 4
   Beat mixture for 15 minutes with electric mixer.
5. 5
   Spread mixture over crumbs.
6. 6
   Spread sliced bananas over mixture.
7. 7
   Spread drained pineapple over bananas. Spread Cool Whip over bananas.
8. 8
   Sprinkle with pecans.
9. 9
   Top with maraschino cherries.
10. 10
    Refrigerate overnight.