Banana Split Cake

10 ingredients
7 steps

Ingredients

  • 1 stick butter, melted
  • 2 c. graham cracker crumbs
  • 2 c. powdered sugar
  • 2 eggs
  • 2 sticks butter
  • 3 or 4 sliced bananas
  • 1 c. crushed pineapple, drained
  • 1 large container whipped cream
  • 1 c. chopped nuts
  • 1/2 c. chopped maraschino cherries

Directions

  1. 1
    Combine melted butter and crumbs.
  2. 2
    Press on bottom and sides of 9 x 13-inch pan.
  3. 3
    Beat eggs, sugar and butter in mixer on high speed for 15 minutes.
  4. 4
    Pour in pan.
  5. 5
    In layers, add bananas, pineapple, whipped cream, nuts and cherries.
  6. 6
    Cover and chill overnight.
  7. 7
    Makes 20 to 24 servings.

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