Banana Split Cake

12 ingredients
9 steps

Ingredients

  • 2 c. graham cracker crumbs
  • 1 stick melted butter
  • 1 box powdered sugar
  • 1 egg
  • 1 stick soft butter
  • 1 tsp. vanilla
  • 8 oz. pkg. cream cheese
  • 1 large can crushed pineapple, well drained
  • 5 bananas, sliced
  • 1 large Cool Whip
  • 1 c. chopped pecans
  • chocolate syrup and cherries

Directions

  1. 1
    Make a crust with the graham cracker crumbs and butter.
  2. 2
    Beat the powdered sugar, egg, soft butter, vanilla and cream cheese for 15 minutes and spread over crust.
  3. 3
    Chill.
  4. 4
    Spoon the pineapple over the crust.
  5. 5
    Place the sliced bananas in the pineapple juice.
  6. 6
    Drain and spread over the pineapple.
  7. 7
    Ice with the Cool Whip.
  8. 8
    Sprinkle with the chopped pecans.
  9. 9
    Chill.

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