Banana Split Cake

7 ingredients
9 steps

Ingredients

  • 1 regular white cake mix
  • 2 pkg. instant vanilla pudding
  • 1 can crushed pineapple, well drained
  • 1 extra large Cool Whip
  • cherries, drained and halved
  • slivered almonds, tinfoil roasted
  • bananas, sliced

Directions

  1. 1
    Use large aluminum turkey roaster (disposable one with no bumps).
  2. 2
    Grease and flour pan.
  3. 3
    Prepare cake mix according to package directions and bake in pan until light golden brown.
  4. 4
    Cool. Prepare pudding mix according to package directions and spread over cake.
  5. 5
    Spread drained pineapple over pudding.
  6. 6
    Slice bananas over pineapple.
  7. 7
    Cover with Cool Whip.
  8. 8
    Garnish with cherries and almonds.
  9. 9
    Refrigerate.

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