Banana Split Cake
7 ingredients
9 steps
Ingredients
- 1 regular white cake mix
- 2 pkg. instant vanilla pudding
- 1 can crushed pineapple, well drained
- 1 extra large Cool Whip
- cherries, drained and halved
- slivered almonds, tinfoil roasted
- bananas, sliced
Directions
-
1Use large aluminum turkey roaster (disposable one with no bumps).
-
2Grease and flour pan.
-
3Prepare cake mix according to package directions and bake in pan until light golden brown.
-
4Cool. Prepare pudding mix according to package directions and spread over cake.
-
5Spread drained pineapple over pudding.
-
6Slice bananas over pineapple.
-
7Cover with Cool Whip.
-
8Garnish with cherries and almonds.
-
9Refrigerate.
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