Banana Split Cake

9 ingredients
7 steps

Ingredients

  • 3 sticks butter
  • 3 bananas
  • 2 c. powdered sugar
  • 1 (No. 2) can crushed pineapple
  • 1 c. chopped nuts
  • 2 eggs
  • 2 c. graham cracker crumbs
  • 1 (9 oz.) Cool Whip
  • sliced cherries

Directions

  1. 1
    Melt 1 stick butter in a 9 x 13-inch pan. Add graham cracker crumbs and press down.
  2. 2
    Beat two sticks margarine, eggs and powdered sugar for 10 minutes. Pour over graham crackers.
  3. 3
    Slice bananas over egg mixture.
  4. 4
    Add drained pineapple.
  5. 5
    Top with Cool Whip.
  6. 6
    Garnish with cherries and nuts.
  7. 7
    Refrigerate overnight.

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