Banana Split Cake

9 ingredients
6 steps

Ingredients

  • 5 bananas
  • 2 sticks oleo
  • 2 eggs
  • 2 c. powdered sugar
  • 2 c. graham cracker crumbs
  • 1 c. crushed pineapple
  • 1 (16 oz.) container Cool Whip
  • 1 small jar cherries
  • 1 c. chopped pecans

Directions

  1. 1
    Melt 1 stick oleo; mix with graham cracker crumbs.
  2. 2
    Press into a 9 x 13-inch cake pan.
  3. 3
    Beat 1 stick oleo, eggs and powdered sugar. Spread over crust.
  4. 4
    Top with banana slices, pineapple and Cool Whip.
  5. 5
    Sprinkle with nuts and cherries.
  6. 6
    Chill well.

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