Banana Split Fun

Directions

1. 1
   In a mixing bowl, toss together the graham cracker crumbs and 1/2 cup melted butter.
2. 2
   Press mixture in a 13 x 9-inch pan.
3. 3
   In a small bowl, beat the remaining 1/2 cup butter until softened; add powdered sugar.
4. 4
   Beat until fluffy.
5. 5
   Beat in eggs.
6. 6
   Spread this mixture over crumbs.
7. 7
   Slice bananas and arrange over this mixture. Spoon pineapple over bananas, then spread thawed whipped topping over this.
8. 8
   Decorate with chocolate and cherries; refrigerate for 4 hours.