Banana Split Pie

9 ingredients
8 steps

Ingredients

  • 2 c. graham cracker crumbs
  • 1 1/2 c. margarine
  • 2 c. powdered sugar
  • 2 eggs
  • 5 sliced ripe bananas
  • 1 (16 oz.) can crushed pineapple, drained
  • 1 large container whipped cream
  • maraschino cherries
  • 1 c. chopped pecans

Directions

  1. 1
    Mix crumbs with 1/2 cup melted margarine; spread in bottom of brownie pan to make crust.
  2. 2
    Cream 1 cup margarine; gradually add sugar.
  3. 3
    Add eggs, beating well.
  4. 4
    Spread over crust; cover with bananas.
  5. 5
    Sprinkle pineapple; spread with whipped cream.
  6. 6
    Garnish top with nuts and cherries.
  7. 7
    Chill thoroughly.
  8. 8
    Better if made 1 day prior to serving.

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