Banana Split Pie

7 ingredients
6 steps

Ingredients

  • 1 small can crushed pineapple, drained
  • 3/4 c. sugar
  • 3 bananas, sliced
  • 1 small container whipped topping
  • 3 Tbsp. flour
  • 1/2 c. chopped pecans
  • 1 graham cracker crust

Directions

  1. 1
    In a small saucepan, combine pineapple, flour and sugar. Simmer until thick.
  2. 2
    Cool.
  3. 3
    Line crust with sliced bananas.
  4. 4
    Pour pineapple mixture over bananas.
  5. 5
    Sprinkle with chopped pecans. Cover with whipped topping.
  6. 6
    Chill thoroughly.

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