Banana Split Pie

7 ingredients
10 steps

Ingredients

  • 1 large can crushed pineapple, drained
  • 1 c. sugar
  • 3 or 4 Tbsp. flour
  • 1/2 stick butter or margarine
  • 1 c. broken pecans
  • sliced bananas
  • 2 pie shells (graham cracker or plain, baked)

Directions

  1. 1
    Mix flour and sugar together.
  2. 2
    Mix with pineapple.
  3. 3
    Add butter or margarine and cook until thick.
  4. 4
    Stir while cooking as it sticks easily.
  5. 5
    Let cool before using.
  6. 6
    Line bottoms and sides of pie shells with sliced bananas.
  7. 7
    Sprinkle pecans over bananas. Add
  8. 8
    pineapple
  9. 9
    mixture
  10. 10
    and cover with Cool Whip or whipped cream.

Products Matching These Ingredients

More Recipes to Try