Banana Split Pie
7 ingredients
10 steps
Ingredients
- 1 large can crushed pineapple, drained
- 1 c. sugar
- 3 or 4 Tbsp. flour
- 1/2 stick butter or margarine
- 1 c. broken pecans
- sliced bananas
- 2 pie shells (graham cracker or plain, baked)
Directions
-
1Mix flour and sugar together.
-
2Mix with pineapple.
-
3Add butter or margarine and cook until thick.
-
4Stir while cooking as it sticks easily.
-
5Let cool before using.
-
6Line bottoms and sides of pie shells with sliced bananas.
-
7Sprinkle pecans over bananas. Add
-
8pineapple
-
9mixture
-
10and cover with Cool Whip or whipped cream.
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