Banana Split Pie

6 ingredients
4 steps

Ingredients

  • 1 graham cracker crust
  • 1 large banana, sliced
  • 1 pkg. sugar-free vanilla pudding and pie mix (1.4 oz.)
  • 1 (8 oz.) can crushed pineapple in own juice, drained
  • Cool Whip
  • 2 c. milk (2%)

Directions

  1. 1
    Layer sliced banana on bottom of crust.
  2. 2
    Mix pudding mix with milk for 1 to 2 minutes.
  3. 3
    Add drained pineapple to pudding mix. Pour pudding and pineapple mixture over banana layer.
  4. 4
    Top with Cool Whip.

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