Banana Trifle

Name: Banana Trifle
Ingredients: 1 pkg. strawberry jello; 3/4 c. boiling water; ice cubes; 1/2 c. cold water; 1 c. sliced bananas; 1 c. sliced strawberries; 2 c. (1/2-inch) pound cake cubes; 1/4 c. orange juice; 1 pkg. vanilla instant pudding; 1 1/2 c. cold milk; 1/2 c. Cool Whip

11 ingredients

11 steps

Ingredients

1 pkg. strawberry jello
3/4 c. boiling water
ice cubes
1/2 c. cold water
1 c. sliced bananas
1 c. sliced strawberries
2 c. (1/2-inch) pound cake cubes
1/4 c. orange juice
1 pkg. vanilla instant pudding
1 1/2 c. cold milk
1/2 c. Cool Whip

Directions

1

Dissolve gelatin in boiling water.
2

Add ice cubes to cold water to make 1 1/4 cups.
3

Add to gelatin; stir until slightly thickened. Stir in bananas and strawberries.
4

Place cake cubes in large serving bowl; sprinkle with orange juice.
5

Spoon gelatin mixture over cake.
6

Chill for 15 minutes.
7

Prepare pudding mix with 1 1/2 cups milk as directed on package.
8

Let stand a few minutes to thicken.
9

Fold in whipped topping.
10

Spoon over gelatin.
11

Chill.