Banghetti

8 ingredients
7 steps

Ingredients

  • 1 can mushroom soup
  • 1 can tomato soup
  • 1 can water
  • 1 lb. ground beef
  • 1 c. celery, chopped
  • 1 c. onion, chopped
  • 1 can English peas, drained
  • 1 (5 oz.) pkg. spaghetti, cooked

Directions

  1. 1
    Brown ground beef.
  2. 2
    Add soups, water, celery and onion.
  3. 3
    Cook until done.
  4. 4
    Add noodles and peas.
  5. 5
    Pour into casserole dish.
  6. 6
    Top with grated cheese.
  7. 7
    Set in oven until cheese melts.

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