Baptist Pound Cake
11 ingredients
7 steps
Ingredients
- 2 sticks butter, room temperature
- 1/2 cup crisco oil
- 3 cups sugar
- 6 eggs, room temperature
- 3 cups flour
- 1 tsp. baking powder
- 1 cup milk
- 1/2 tsp. almond extract
- 1/2 tsp. orange extract
- 1/2 tsp. lemon extract
- 1 tsp. vanilla extract
Directions
-
1Cream together butter, oil and sugar; add eggs one at a time, beating well.
-
2Mix in milk.
-
3Sift flour and baking powder together and add to creamed mixture.
-
4Mix well, scraping bottom and sides of bowl often.
-
5Add flavorings and pour into a greased and floured 10 cup tube pan.
-
6Bake at 350F for 1-1/2 hours.
-
7Do not preheat oven.
Products Matching These Ingredients
Powdered peanut butter
Pbfit
C
Anthony's Organic Cocoa Butter Chunks
Anthony's
E
Mct Oil Powder
Opportuniteas
D NOVA 4
Bramwells American Style Peanut Butter
Herbalife Nutrition
D NOVA 4
100% Pure Canola Oil
Canola Harvest
B NOVA 2
Canola Harvest® Original Vegetable Oil Spread Tub
Canola Harvest
E NOVA 4
Salted Sticks & Salted Pretzels
Chio
NOVA 4
Ice cream sticks Vanilla
Leone
B NOVA 4
Bread sticks, garlic
NOVA 4
Crisco, Canola Oil And Omega-3 Dha
Crisco
B NOVA 2
Crisco Pure Vegetable Oil
J.M. Smucker Company, crisco
C NOVA 2
Crisco, Pure Vegetable Oil
Crisco
C NOVA 2
More Recipes to Try
Grapefruit Mango Splash Smoothie
5 ingredients
Cheese and Herb Corn Muffins
11 ingredients
Whole-Wheat Pizza Hand Pockets
9 ingredients
Three Layer Strawberry Pie Recipe
3 ingredients
Mushroom-Dill-Topped Potatoes
8 ingredients
Dark chocolate and espresso mousse cake recipe
5 ingredients
Lamb, Sausage and White Bean Stew
13 ingredients
Fruity Chicken Salad
11 ingredients
Barbecued Baby Backs with Sheilas Raucous BBQ Sauce
15 ingredients
Mushroom Crepes with Vegan/Vegetarian Sauce
26 ingredients
Shiitake, Green Bean and Potato Miso Stew
16 ingredients
Corn, Cheese, and Chili Tamales with Tomatillo-Avocado Salsa
18 ingredients