Baptist Pound Cake

9 ingredients
8 steps

Ingredients

  • 1/2 c. Crisco (solid)
  • 1 stick margarine
  • 5 eggs, room temperature
  • 1 c. milk
  • 3 c. sugar
  • 3 c. flour (plain)
  • 1 Tbsp. vanilla
  • 1 tsp. baking powder
  • 1 tsp. lemon flavoring

Directions

  1. 1
    Cream Crisco, margarine and sugar.
  2. 2
    Add eggs one at a time, beat after each.
  3. 3
    Sift flour and baking powder.
  4. 4
    Add flour and milk a little at a time.
  5. 5
    Add vanilla.
  6. 6
    Put in cold oven.
  7. 7
    Set heat at 325°.
  8. 8
    Bake for 80 minutes or until golden brown.

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