Bar-B-Q

6 ingredients
3 steps

Ingredients

  • 3 pounds lean ground beef
  • 1 (10.75 ounce) can condensed tomato soup
  • 1 (10.5 ounce) can condensed French onion soup
  • 1/2 cup ketchup
  • 1/2 cup packed brown sugar
  • 10 hamburger buns

Directions

  1. 1
    In a large skillet over medium heat, brown the ground beef; drain fat.
  2. 2
    Pour in tomato and French onion soups. Fill each can a quarter full with water to rinse the cans out. Pour into meat mixture. Add ketchup and brown sugar. Mix thoroughly.
  3. 3
    Let simmer for 30 minutes. Serve on hamburger buns.

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