Bar B Que Bean Pot Recipe

8 ingredients
10 steps

Ingredients

  • 1 1/2 pound pork roast
  • 3 cans med. size pork & beans
  • Buttered bread crumbs (approx. 1 1/2 c.)
  • 3/4 c. brown sugar
  • Mustard to taste
  • Dash of warm sauce to taste
  • Worcestershire sauce to taste
  • Ketchup to taste

Directions

  1. 1
    Roast pork roast (plain).
  2. 2
    Cold.
  3. 3
    Cut into lean pcs (throw away fat).
  4. 4
    Mix with mustard, warm sauce and Worcestershire sauce.
  5. 5
    Add in beans, mix well.
  6. 6
    Put in heavy casserole (bean pot).
  7. 7
    Cover with buttered bread crumbs.
  8. 8
    Dot with ketchup.
  9. 9
    Cook for several hrs (the longer the better) at 275 to 300 degrees.
  10. 10
    6 servings.

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