Barbecue Bean Bake

14 ingredients
5 steps

Ingredients

  • 1 lb. bacon, chopped
  • 1 lb. ground beef
  • 1 medium onion, chopped
  • 1/2 c. catsup
  • 1/4 c. barbecue sauce
  • 1/4 c. prepared mustard
  • 1/4 c. molasses
  • 1 tsp. chili powder
  • 1 tsp. salt
  • 3/4 tsp. pepper
  • 2 (16 oz.) cans kidney beans
  • 2 (16 oz.) cans pork and beans
  • 2 (16 oz.) cans butter beans (undrained)
  • 1 c. diced bell pepper

Directions

  1. 1
    In a 5-quart Dutch oven, partially brown bacon.
  2. 2
    Add ground beef and onion.
  3. 3
    Brown and drain.
  4. 4
    Stir in remaining ingredients and mix well.
  5. 5
    Bake, uncovered, at 350° for 1 hour.

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