Barbecue Burgers

7 ingredients
3 steps

Ingredients

  • 4 lb. ground beef
  • 2 1/4 c. chopped celery
  • 2 c. chopped onion
  • 1 c. chopped bell pepper
  • 3 c. chili sauce
  • 3 c. catsup
  • 30 hamburger buns, split and toasted

Directions

  1. 1
    In skillet, brown beef and vegetables until they are tender; drain.
  2. 2
    Add chili sauce, catsup, 1/2 teaspoon salt and a dash of pepper.
  3. 3
    Simmer 40 minutes.

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