Barbecue Chicken

5 ingredients
5 steps

Ingredients

  • 1 fryer
  • 1 c. vinegar
  • 1 1/2 c. catsup
  • 1 tsp. crushed red pepper
  • salt and pepper to taste

Directions

  1. 1
    Cut chicken in half and put in roaster.
  2. 2
    Mix vinegar, catsup, salt and pepper.
  3. 3
    Pour over chicken.
  4. 4
    Cover roaster and cook for 1 to 1 1/2 hours at 350°.
  5. 5
    Take cover off and baste with juice. Keep basting until brown and tender.

Products Matching These Ingredients

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