Barbecue Crescent Rolls

4 ingredients
7 steps

Ingredients

  • 1 lb. ground beef
  • 1/4 c. barbecue sauce
  • 1 1/2 c. Cheddar cheese, grated
  • 2 cans crescent rolls

Directions

  1. 1
    Cook, crumble and drain ground beef.
  2. 2
    Mix in barbecue sauce. Roll out 1 can of crescent rolls in a baking dish.
  3. 3
    Spread ground beef mixture on top of crescent rolls.
  4. 4
    Sprinkle grated cheese on top of ground beef mixture.
  5. 5
    Roll out second can of crescent rolls on top of cheese.
  6. 6
    Pinch sides together to seal crescent rolls together.
  7. 7
    Bake at 375° for 12 to 15 minutes, until golden brown. Serve with a salad.

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