Barbecue Cups

6 ingredients
6 steps

Ingredients

  • 1 lb. ground beef
  • 1/2 c. barbecue sauce
  • 1 Tbsp. minced onion
  • 1 1/2 Tbsp. brown sugar
  • 1 (8 oz.) can biscuits
  • 3/4 c. shredded Cheddar cheese

Directions

  1. 1
    Saute ground beef until browned; drain.
  2. 2
    Stir in barbecue sauce and brown sugar.
  3. 3
    Place each biscuit in greased muffin tin, pressing to cover bottom and sides.
  4. 4
    Spoon mixture into cups and sprinkle cheese on top.
  5. 5
    Bake at 400° for 10 to 12 minutes or until brown.
  6. 6
    Makes 12 servings.

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