Barbecue Franks
4 ingredients
5 steps
Ingredients
- 2 lb. wieners
- 1 can beer
- 1/2 c. barbecue sauce (Kraft)
- 1 c. brown sugar
Directions
-
1Cut wieners in 1-inch pieces.
-
2Mix all remaining ingredients and pour over wieners.
-
3Marinate overnight.
-
4Cook over medium heat for 30 minutes or until wieners expand.
-
5Serve hot.
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