Barbecue Pecans

4 ingredients
6 steps

Ingredients

  • 4 c. pecan halves
  • 2 Tbsp. butter or margarine, melted
  • 1/4 c. Worcestershire sauce
  • 1 Tbsp. tomato sauce

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Mix pecans, butter and sauces.
  3. 3
    Put on cookie sheet; cook 20 minutes.
  4. 4
    Stir every 5 minutes.
  5. 5
    Take out of oven; sprinkle generously with seasoned salt, onion salt, garlic salt and lemon pepper.
  6. 6
    Any other salt you like can be used.

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