Barbecue Pig Feet

7 ingredients
3 steps

Ingredients

  • 2 c. tomato sauce
  • 1 tsp. salt
  • 1/2 c. vinegar
  • chopped onion to taste
  • 1 c. celery, chopped
  • 1/2 tsp. Tabasco sauce
  • 1/2 c. Mazola oil

Directions

  1. 1
    Use pigs feet (as needed).
  2. 2
    Cook all together slowly, until sauce starts to thicken enough to take and brush over pigs feet on grill or in oven at 350°.
  3. 3
    Cook until they become crisp and brown. Keep putting sauce on pigs feet.

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