Barbecue Potatoes
7 ingredients
6 steps
Ingredients
- 1/4 c. butter or margarine, melted
- 3 Tbsp. ketchup
- 1 tsp. chili powder
- 1 tsp. light brown sugar
- 1/8 tsp. salt
- 1/8 tsp. ground red pepper
- 4 red or white potatoes
Directions
-
1Preheat oven to 425°.
-
2Grease baking pan; set aside.
-
3In small bowl, combine butter, ketchup, chili powder, brown sugar and red pepper.
-
4Cut each potato lengthwise into 8 wedges.
-
5Place in pan and brush with sauce.
-
6Bake for 30 minutes, brushing occasionally, until tender.
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