Barbecue Rice

8 ingredients
7 steps

Ingredients

  • 1 1/2 c. chopped celery
  • 1 c. chopped onions
  • 1 stick oleo
  • 2 cans cream of chicken soup
  • 1 can chicken broth
  • 1 can mushrooms
  • liquid smoke to taste (1 tsp. to 1 Tbsp.)
  • 4 c. cooked rice

Directions

  1. 1
    Melt butter.
  2. 2
    Add celery and onions.
  3. 3
    Cook slowly until tender.
  4. 4
    Add salt and pepper to taste.
  5. 5
    Add the soup, broth, mushrooms and liquid smoke.
  6. 6
    Add the cooked rice.
  7. 7
    Bake for 30 to 35 minutes at 350°.

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