Barbecued Ribs

4 ingredients
3 steps

Ingredients

  • 3 to 4 lb. ribs
  • 3 c. water, divided
  • 1/4 c. vinegar
  • 1 1/2 c. barbecue sauce (or more to taste)

Directions

  1. 1
    Preheat grill.
  2. 2
    Place ribs and 2 cups water in large soup pot. Cover and bring to a boil over high heat.
  3. 3
    Reduce heat to low and simmer 15 to 30 minutes.

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