Barbecued Stromboli
9 ingredients
1 steps
Ingredients
- 1 lb bread dough, recipe for one loaf bread
- 2 tablespoons butter or 2 tablespoons margarine, melted
- garlic powder
- onion powder
- italian seasoning (I use Pasta Sprinkle) or basil (I use Pasta Sprinkle)
- 14 cup parmesan cheese, grated (more or less to taste)
- 1 (16 ounce) package pepperoni slices (you won't use the whole package)
- 12-1 cup mozzarella cheese or 12-1 cup cheddar cheese
- 2 tablespoons barbecue sauce (or to taste)
Directions
-
1["You can use homemade bread dough or frozen bread dough that's been thawed.", "Roll out bread dough to make a rectangle: roughly 18-20\" x 10-12\"" - dough should be thin.""
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