Bars Of Brickle

6 ingredients
5 steps

Ingredients

  • 1 c. butter, softened
  • 1/4 c. sugar
  • 1/4 c. corn syrup
  • 1 1/2 tsp. vanilla
  • 2 1/2 c. flour
  • 1 bag brickle bits (1 1/2 c.)

Directions

  1. 1
    Cream the butter with the sugar and corn syrup.
  2. 2
    Add vanilla and flour; mix well.
  3. 3
    Stir in the brickle bits and press the mixture into an ungreased 9 x 13-inch pan.
  4. 4
    Bake 20 to 25 minutes at 325°.
  5. 5
    Cut into bars while still warm.

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