Bars of Iron

Name: Bars of Iron
Ingredients: 1 cup dark raisin; 12 cup golden raisin; 13 cup butter or 13 cup margarine; 12 cup sugar; 1 egg; 12 cup golden molasses or 12 cup dark molasses; 1 14 cups whole wheat flour; 12 cup nonfat dry milk powder; 14 cup toasted wheat germ; 1 12 teaspoons baking powder; 12 teaspoon baking soda; 12 teaspoon salt; 12 teaspoon ground ginger; 12 cup liquid milk; 1 cup quick-cooking oats; 1 cup sliced almonds (optional)

16 ingredients

10 steps

Ingredients

1 cup dark raisin
12 cup golden raisin
13 cup butter or 13 cup margarine
12 cup sugar
1 egg
12 cup golden molasses or 12 cup dark molasses
1 14 cups whole wheat flour
12 cup nonfat dry milk powder
14 cup toasted wheat germ
1 12 teaspoons baking powder
12 teaspoon baking soda
12 teaspoon salt
12 teaspoon ground ginger
12 cup liquid milk
1 cup quick-cooking oats
1 cup sliced almonds (optional)

Directions

1

Preheat oven to 350 degrees.
2

Chop raisins (using a food processor if possible).
3

Cream butter, sugar, egg and molasses.
4

Combine flour, dry milk, wheat germ, baking powder, baking soda, salt and ginger in separate bowl.
5

Blend into creamed mixture with liquid milk.
6

Stir in oats, raisins and half the almonds (if desired).
7

Pour into greased 13-by-9-by-2-inch pan and spread evenly.
8

Sprinkle with remaining almonds (if desired).
9

Bake about 30 minutes.
10

Cool in pan and cut into 1-by-4-inch bars.